Description

Country of Origin: South Korea

Kelp buds are strong alkaline food, which can help balance the pH in the body and improve acidic constitution and can be of great value in maintaining a healthy heart. 

Rich in potassium, fibre, iodine, iron, calcium, contains over 70 types of minerals and trace elements,  vitamins (A & B groups), enzymes and proteins.

No additives And preservatives - convenient and delicious.

Ingredients

Clean young leaf kelp sprouts

Suggested Use

Simply add into hot water/soup for 2 minutes, it will be ready to serve!

It goes exceptionally well with miso or any vegetable soup, or as a side dish ingredient or added to pasta etc.